Table of Contents

Vitamin C

Vitamin C, also known as L-ascorbic acid, is a water-soluble vitamin that is naturally present in some foods, added to others, and available as a dietary supplement. Humans, unlike most animals, are unable to synthesize vitamin C endogenously, so it is an essential dietary component.

Sepsis

In 2017, a ground-breaking study was published lead by Paul Marik showing that Vitamin C, hydrocortisone, and thiamine delivered quickly after hospitalization, reduced mortality by around 87%.1)

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January 5, 2022 | Sun-Young Jung et al | Critical Care (Journal) | Vitamin C for ≥ 5 days is associated with decreased hospital mortality in sepsis subgroups: a nationwide cohort study | DOI https://doi.org/10.1186/s13054-021-03872-3
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January 17, 2020 | Fujii et al | JAMA | The VITAMINS Randomized Clinical Trial | JAMA. 2020;323(5):423-431. doi:10.1001/jama.2019.22176